Food!
Mucver (a turkish food), fried tofu with satay sauce, and fried fava beans with garlic and cumin. It was super yummy!
Wine
The pinor noir from the bliss winery. Very good.
Hookah
Rather than use the clay piece on top of my hookah, I carved out a grape fruit and put the tobacco inside of it. I put the grate on top of the grape fruit and then put the coals on top of that.
Yeah I know, I had way too much time this particular day.
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November 22nd, 2009 - 4:17 am
I’m glad to see you’ve finally taken up an interest in cooking. Maybe next time we find ourselves in the same house together (who knows when that will be?) we can have a cook-off, Iron Chef style!